est. Punta Cana
Our story
A little bit island,
A little bit island,
a little bit everywhere.
Aroma started as a corner bakery window and grew into a full restaurant, terraza, and ice cream counter on one of Punta Cana's busiest corners. The kitchen still leans on Dominican classics — stewed goat, sancocho, tostones — but the menu wanders freely into poke bowls, sushi rolls, and shrimp tacos, because that's what a beach town actually eats.
Downstairs is bright pink and easygoing. Upstairs, the palm-thatch terraza glows purple and gold once the sun goes down.
Rooftop Terraza
Bakery & Coffee
Ice Cream Window
Closed Mon & Tue
